Original Sin

Red habanero · Apple · Sumac

Rich and rounded, sweet and tangy, with a fruity heat that lingers. Made to be put on everything.

Your everyday bottle
Sweet, tangy and savoury in every drop
Heat the whole table can enjoy

$16.99177 mL

Inaugural Edition · Batch OS1006

Free shipping on any 6 bottles.

Can’t choose? Get the Trio · $44.99

Ingredients

Bell peppers, water, apples, red habanero peppers, onions, white wine vinegar, garlic, salt, sumac, sugars (honey), spices.

Nutrition facts

Nutrition Facts

Valeur nutritive

Per 1 tbsp (15 mL)

pour 1 c. à soupe (15 mL)

Calories 5% DV / % VQ*

Fat / Lipides 0 g0 %

Carbohydrate / Glucides 2 g

Sugars / Sucres 1 g1 %

Protein / Protéines 0.2 g

Sodium 125 mg5 %

Potassium 30 mg1 %

Iron / Fer 0.1 mg1 %

Not a significant source of other

nutrients. / Source négligeable

d’autres éléments nutritifs.

*DV = Daily Value

VQ = valeur quotidienne

Storage

Refrigerate after opening. Shake well.

Shipping and returns

Ships across Canada. All sales final.

Original Sin$16.99 · 177 mL

From breakfast to the late-night snack.

Two fried eggs topped with Original Sin hot sauce

EggsA little sweet heat for a rich yolk.

A slice of pizza drizzled with Original Sin hot sauce

PizzaTang and heat for every slice.

A bowl of mac and cheese topped with Original Sin hot sauce

Mac and cheeseSweet, tangy heat to cut the cheese.

Chicken fingers with a dish of Original Sin hot sauce for dipping

Chicken fingersA dip worth fighting over.

Why you’ll love it.

Paradise was lost over an apple. Having tasted them, we understand. Here’s the temptation without the punishment.

Sweet meets tangApple brings the sweetness and sumac a bright, lemony tang, so it lifts food instead of smothering it.
Complements great foodGarlic, onion and warm spices give it a rich, savoury depth that rounds out every bite.
A heat that lingers kindlyFruity red habanero warmth that stays a while but never takes over.

What you’ll taste.

Red habaneroFermented in salt brine with red pepper,
onion and garlic before blending.

AppleFresh apple, blended in after the
ferment for natural sweetness.

SumacBloomed in warm vinegar for a
bright, lemony tang.

The ritual.

Close to home.We use as many local ingredients as we can, including peppers, apples, and honey from Ontario, and whiskey from an Ottawa distillery.

Every layer on purpose.To build deep, complex flavours, the peppers and most of the other ingredients are fermented together for weeks.

Every detail, by hand.Every batch is fermented, blended and bottled by hand, and we make our own components, like Incorruptible’s pickles, to keep the ingredient list clean.